Wine’d Down and warm up your Wednesdays with our Wine'd Down Wednesdays: Winter Edition ❄️

While we can’t give you the day off work, we can give you the night off cooking + a side of live music and premium wine specials to keep everyone happy. Every Wednesday, this is the perfect mid-week pick me up and chance to catch up with friends and family.

This Week:
Amelia Park Lamb Shank, with polenta, red wine & tomato sauce, and broccolini ($34)

Ghost Rock Estate Chardonnay ($17 | $85)
Domaine A 2018 Cab Sauv ($19 | $95)
Paul Nelson ‘Sorelle’ ($22 | $100)

Live music 5:30pm - 7:30pm, wine specials, winter warmers, and Good Company – what more could you ask for?